I wanted to prepare some Aisan food, something stir fried... It turned out that I have no needed ingredients beside soy sauce and seasame oil and glass noodles. So I started to improvise. Totally unexpectedly it turned out that I cooked Korean food named chap chae (japchae). One thing missing in the dish was spinach. For the future I have to prepare myself better and go shopping. Chapchae is strongly recommended for sesame fans. The dish is delicious.
Okurrrka English is a culinary blog. Easy cooking step by step, my culinary adventure, experiments and travels. This blog originates from my Polish blog: http://okurrrka.blogspot.com/
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Showing posts with label Culinary travels. Show all posts
Showing posts with label Culinary travels. Show all posts
Saturday, 21 June 2014
Saturday, 17 May 2014
Italy: Tiramisu
Tiramisu is one of the quickest classical desserts to prepare. For this
sponge cake we have to book half an hour only and then long time for cooling. Probably,
Tiramisu comes from Italian Treviso city. The original recipe can be found here. I also used my bible of desserts to prepare this delicious cake. Taking couple
of simple rules into account can turn Tiramisu dessert into a piece of cake.
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